Buttery bread with very spongy crumb and thin crust.
Nutritional Values |
100G |
Calories: | 1251 kJ /290 kcal |
Fat: | 2.0 g |
of which are saturated | 1.5 g |
Carbohydrates: | 50 g |
of which are sugars | 0 g |
Dietary fibre: | 2.9 g |
Protein: | 9.6 g |
Salt: | 0.8 g |
WHEAT flour, water, starter dough (WHEAT
flour, water) yeast and salt. May contain traces of SOYA.
No GMO
Long loaf with rounded ends, with 8 horizontal scores.
White colour.
Soft, floury.
Very soft, with buttery notes. Soft crust, too.
Very soft.